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Bière de Garde
December 14, 2008



Category Belgian and French Ale
Subcategory Bière de Garde
Recipe Type All Grain
Batch Size 5 gal.
Volume Boiled 6.5 gal.
Mash Efficiency 60 %
Total Grain/Extract 17.56 lbs.
Total Hops 2.0 oz.
Calories (12 fl. oz.) 275.4
Cost to Brew $35.64 (USD)
Cost per Bottle (12 fl. oz.) $0.64 (USD)
Ingredients Stats
15 lbs. Belgian Pils OG: 1.069
2 lbs. Belgian Cara-Pils FG: 1.014
0.5 lbs. Crystal Malt 20°L 12.76 SRM
1 oz. English Chocolate Malt 23.4 IBU
1 oz. Strisselspalt (Pellets, 3.25 %AA) boiled 60 min. 7.2% ABV
1 oz. Hallertau (Pellets, 4.50 %AA) boiled 60 min  
1 vial starter White Labs WLP550 Belgian Ale  
Notes
 

On Tap
2nd Chance Pumpkin Stout
Coming Soon
Dropkick Stout, Fightin' Irish Red, Ryan's Spring Bock
Next Brew Day
TBA