Share this page! Cascade Crush Pale Ale October 25, 2009 Category American Ale Subcategory American Pale Ale Recipe Type All Grain Batch Size 5 gal. Volume Boiled 6.5 gal. Mash Efficiency 68 % Total Grain/Extract 11 lbs. Total Hops 3.75 oz. Calories (12 fl. oz.) 210.5 Cost to Brew $43.00 (USD) Cost per Bottle (12 fl. oz.) $0.81 (USD) Ingredients Stats 9 lbs. Maris Otter Pale OG: 1.053 1 lbs. German Vienna FG: 1.012 1 lbs. Crystal Malt 20°L 9.94 SRM 0.75 oz. Centennial (Whole, 10 %AA) boiled 60 min. 39.8 IBU 1 oz. Cascade (Whole, 5.7 %AA) boiled 10 min. 5.4% ABV 1 oz. Cascade (Whole, 5.7 %AA) boiled 5 min.   1 oz. Cascade (Whole, 5.7 %AA) boiled 1 min.   1 oz. Cascade (Whole, 5.7 %AA) used as dry hop.   2 pkg. DCL Yeast Safale S-04 Top Quality Ale Yeast   Notes On Tap 2nd Chance Pumpkin Stout Coming Soon Dropkick Stout, Fightin' Irish Red, Ryan's Spring Bock Next Brew Day TBA