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Hefeweizen
September 13, 2009 |
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| Category |
German Wheat and Rye Beer |
| Subcategory |
Weizen/Weissbier |
| Recipe Type |
All Grain |
| Batch Size |
5 gal. |
| Volume Boiled |
6.5 gal. |
| Mash Efficiency |
68.4 % |
| Total Grain/Extract |
10.00 lbs. |
| Total Hops |
0.5 oz. |
| Calories (12 fl. oz.) |
196.2 |
| Cost to Brew |
$31.00 (USD) |
| Cost per Bottle (12 fl. oz.) |
$0.58 (USD) |
| 5 lbs. |
German 2-row Pils |
OG: 1.050 |
| 5 lbs. |
German Wheat Malt Light |
FG: 1.012 |
| 0.5 oz. |
Mt. Hood (Pellets, 5.00 %AA) boiled 60 min. |
3.40 SRM |
| 1 vial. |
White Labs WLP300 Hefeweizen Ale |
11.7 IBU |
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4.9% ABV |
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