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Orange Honey Hefeweizen
May 18, 2008
March 26, 2011


Category German Wheat and Rye Beer
Subcategory Weizen/Weissbier
Recipe Type All Grain
Batch Size 5.5 gal.
Volume Boiled 7.5 gal.
Mash Efficiency 68 %
Total Grain/Extract 10.50 lbs.
Total Hops 0.5 oz.
Calories (12 fl. oz.) 191.2
Cost to Brew $32.33 (USD)
Cost per Bottle (12 fl. oz.) $0.55 (USD)
Ingredients Stats
4.75 lbs. German 2-row Pils OG: 1.048
4.75 lbs. German Wheat Malt Light FG: 1.012
0.5 oz. Hallertau (Pellets, 5.00 %AA) boiled 60 min. 2.95 SRM
1 lbs. Orange Blossom Honey (at flameout) 10.7 IBU
2 oz. Orange Marmalade (at 15 mins) 4.8% ABV
2 Peels of Sweet Organic Oranges (soaked in vodka 2 weeks and added at bottling)  
1 vial. White Labs WLP300 Hefeweizen Ale  
Notes
Best beer I have ever made... Great head retention, orange flavor was just right... Perfect summer beer all around. Will be made again, for sure!!!
On Tap
2nd Chance Pumpkin Stout
Coming Soon
Dropkick Stout, Fightin' Irish Red, Ryan's Spring Bock
Next Brew Day
TBA