|
|
Skara Brae Scottish Ale
August 3, 2008 |
 |
| Category |
Scottish and Irish Ale |
| Subcategory |
Scottish Export 80/- |
| Recipe Type |
All Grain |
| Batch Size |
5 gal. |
| Volume Boiled |
6.5 gal. |
| Mash Efficiency |
65 % |
| Total Grain/Extract |
12.00 lbs. |
| Total Hops |
1.0 oz. |
| Calories (12 fl. oz.) |
207.5 |
| Cost to Brew |
$25.50 (USD) |
| Cost per Bottle (12 fl. oz.) |
$0.48 (USD) |
| 8 lbs. |
American 2-row |
OG: 1.053 |
| 1 lb. |
German Light Munich |
FG: 1.014 |
| 1 lb. |
German Vienna |
17.38 SRM |
| 1 lb. |
Crystal Malt 60°L |
23.2 IBU |
| 1 lb. |
Crystal Malt 80°L |
5.0% ABV |
| 1 oz. |
Mt. Hood (Pellets, 5.00 %AA) boiled 60 min. |
|
| 1 vial |
White Labs WLP028 Edinburgh Ale |
|
|
|
|
